St-Albert Cooperative Cheese Inc.
Company Details
Year Established:
1900
Total Sales ($CDN):
$10,000,000 - $25,000,000
Number of Employees:
75
Company Information
Phil Perry
Title:
Quality Control
Telephone:
(613) 987-2872
Fax:
(613) 987-2189
Email:
Click Here
Marc Nol
Title:
Manager
Telephone:
(613) 987-2872
Fax:
(613) 987-2189
Email:
Click Here
Rejean Ouimet
Title:
General Manager
Telephone:
(613) 987-2872
Fax:
(613) 987-2189
Email:
Click Here
Products
Cheese, Camembert
Cheese, Barberey
Cheese, Carre De L'est
Cheese, Ervy
Cheese, Marolles
Cheese, Pont L,Eveque
Cheese, Vendome
Cheese, Camembert Varieties And Types Nes
Cheese, Brie
Cheese, Coulommiers
Cheese, Melun
Cheese, Brie Varieties And Types Nes
Cheese, Gouda
Cheese, Edam
Cheese, Fynbo
Cheese, Molbo
Cheese, Gouda Varieties And Types Nes
Cheese, Provolone
Cheese, Caciocavallo
Cheese, Salame
Cheese, Provolone Varieties And Types Nes
Cheese, Gruyere Process
Cheese, Blue
Cheese, Gruyere/Except Process/
Cheese, Cheddar /Except Process/
Cheese, Colby /Except Process/
Cheese, Cheddar V & T /Exc Process/ Nes
Cheese, Emmentaler
Cheese, Mozzarella /Whole Milk/ V & T Nes
Cheese, Swiss /Except Process/
Cheese, Limburger /Except Process/
Cheese, Part Skim Milk, Except Process
Cheese, Whole Milk, Except Process, Nes
Cheese, Skim Milk /Except Cottage Cheese/
Cheese, Whey
Cheese, Cream, Except Process
Cheese, Process, Cheddar Base
Cheese, Process Nes
Cheese, Cottage, Creamed
Cheese, Cottage, Except Creamed
Cheese Nes
Services